Your whole beef will be custom cut to your preference. The processor will guide you through this process.

Options for cuts will include: steaks, ground beef, roasts, stew/kabob meat, cubed steak, and bones with stew meat. Other options include organs, bones, kidney fat and briskets.

The price is $5.35 per lb. hanging weight, plus processing.

(Freezer space needed: approx. 22cu ft. Approximately 520 lbs.)